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Bakırköy · Istanbul

Havuş Lokantası

Restaurant · Turkish (Kilis cuisine) · ₺₺

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About

A lokanta in the Yalı Ataköy development run by chef Ömür Akkor, focused on the cooking of Kilis in south-eastern Türkiye. It includes a deli counter alongside the dining room, and regional dishes are served in a straightforward, flavour-first style. Plates such as pistachio rice with leg of lamb are offered à la carte or as a set menu.

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Opening hours

Monday (today)Closed
Tue – Sun09:00 – 22:30

Location

Ataköy 2-5-6. Kısım Mahallesi, Yalı Ataköy, Rauf Orbay Caddesi No:4 İç Kapı No:7, 34158 Bakırköy/İstanbul

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